Eating is all about the the senses. The taste of the food is measured by sweetness, salt, sour, acid, bitter, fatty, savory, umami, and balance. It must waken your sense of smell, and warm up your tastebuds. The sound of your food sizling, the bubble of a frost beverage, or the harmony of noises from the kitchen. The texture of the food on your toungue, the crunch it makes, the temperature, whether it is heavy or light. And finally, as arrguably important as taste, the way your food looks. You eat with your eyes first.
So please start enjoying our offereings!